Rigoletto catering

A SPECIAL GIFT FROM US – TO REMEMBER THE EMOTIONS OF YOUR DAY!

Bridal table with tablecloth and drapery

White "Shivari" chairs, white folding stools with a soft seat or a chair with a white cover

Round tables with tablecloths Ф120 – Ф180 depending on the number of place settings per table

Cloth napkins for each guest Triple cutlery + dessert fork

Condiment sets for each table, small ice cubes for the tables, paper napkins and everything you need to organize your event

Required set of plates according to the menu Required set of glasses depending on the drinks

Accompaniment for the last sips of wine: Bulgarian or Italian sausages and assorted cheeses

Creation of a welcoming area for guests with champagne, homemade sparkling lemonade, nuts and assorted welcome snacks

3 bruschettas containing "Salsichon", "Emmental", cheese mousse, olive sauce, goat cheese mousse, carambola and grape jam - 180g.

with mushrooms, baby spinach and bacon - 150g.

with fresh mushrooms, prosciutto, gouda and cheese sauce – 150g.

cheddar and pickled cucumber and chive mousse – 180g

of marinated grilled vegetables, capers and pumpkin seeds – 150g.

with mashed potatoes, sweet corn and fresh salads – 150g.

Mini pizzas with ham and yellow cheese – 180g.

Mini croissants mix with ham, chicken, guacamole and vegetables – 180g.

with "Tartar" sauce and wild chives combined with blinis with caramelized pineapple and "Roquefort" mousse - 180g

mix of 6 seafood bites, assorted with Italian sausages, tartlets with tuna and pickles, with Roquefort and walnuts, mini eclairs with French cheeses and grapes - 180g

with caramelized seasonal fruits – 180g.

with pork and vegetables, Shimeji mushrooms and Cheddar sauce – 150g.

onion jam, sour cream and thyme – 150g.

unlimited

unlimited

unlimited

garnished with stewed vegetables and lemon juice – 350g.

with cheddar on apple and raisin jam, garnished with wild rice and peanut sauce - 350g.

with dried fruits and a mix of sweet potatoes, asparagus and maple syrup sauce with sage - 350g.

Chicken nuggets with cornflakes and french fries – 300g.

Constantinople meatballs with mashed potatoes - 300g.

on celery puree, potatoes and baked sauce – 350g.

vegetable puree, cherry tomatoes, green beans and gravy sauce – 350g.

Lentil steak on a bed of grilled vegetables with pumpkin seeds - 350g.

Quinoa meatballs with vegetables, fresh salad and milk sauce – 350g.

tomato, cucumber, marinated eggplant, roasted pepper, shredded white cheese, "Kalamata" olives, green pesto - 300g.

mixed green salads, bacon chips, chicken fillet, red onion, avocado, shelled corn, parmesan – 300g.

mix of leaf salads, caramelized pear, Roquefort cheese, pomegranate seeds and honey dressing - 300g

pink tomatoes, mozzarella, gyros bread, Siberian appetizer, roasted pepper and olives – 300g.

Eggplant caviar, homemade kyopoolu, Siberian snack with a mix of breads - 300g

The price includes the required number of service staff /event manager, head chef, assistant chefs, waiters, logistics manager/